Unilever Food Solutions aims to be the leading global provider of culinary and commercial inspiration to chefs. We provide products, expertise and ideas that help chefs find the inspiration they need to satisfy their guests every day.
Led by Country Executive Chef Pham Tuan Hai, our chef team of 6 creates ingredients that save precious prep time in the kitchen, without compromising on flavour or flair.
Helping chefs since the 1880s, we are home to some of the world’s favourite brands and staples of professional kitchens – Knorr,Hellmann’s and Lipton.
As part of Unilever, we understand consumers, your guests. We use this knowledge to help chefs and caterers keep up with people’s changing tastes. With our team of highly skilled chefs and nutritionists, we help our customers to find the right balance of great tasting and nutritious food served up to the same consistently high standards. Through our widespread presence we can make cuisine ideas travel.
With researches like the World Menu Report to identify upcoming trends and our Chefmanship Academies throughout the world, Unilever Food Solutions is the only food service company with facilities dedicated to helping chefs and food service operators learn new ways to manage food, cooking and their kitchen.
While we work to put tasty, nutritious dishes on the table, we also care about our impact on the environment. Using ingredients and packaging that are sustainably sourced, generate less waste and consume less energy are just some of our efforts to be environmentally responsible in the way we do business.